We’re celebrating one of our favorite pastries with a day dedicated to the Kouign Amann—that glorious, caramelized, flaky, buttery creation from Brittany that’s often called the fattiest pastry in all of Europe. And yes, we take that as a compliment.

Join us on Friday, June 20, for National Kouign Amann Day as we feature not one, not two, but three incredible flavors of this beloved pastry:

✨Traditional Kouign Amann
Flaky, deeply caramelized, and irresistibly buttery. This is the one that made us fall in love.

✨Strawberry Compote Kouign Amann (New!)
Our signature laminated dough filled with bright, housemade strawberry compote. Sweet, buttery, and bursting with summer flavor in every bite.

✨Chocolate Ganache Kouign Amann (New!)
Layers of caramelized pastry wrapped around a smooth, dark chocolate ganache core. It’s gooey, rich, and everything you didn’t know you needed.

All three are made fresh and available Friday only, while they last. Preordering is highly recommended—especially if you plan to share (or hoard, we don’t judge).

Come celebrate one of the finest pastries in the world with us—one day, three flavors, all the butter.