Celebrate Thanksgiving at Ascione Bistro with a warm, chef-crafted holiday experience. Enjoy a 3-course prix fixe dinner for $55 per person, featuring comforting seasonal flavors and classic favorites prepared with an elevated touch.

Start with your choice of Butternut Squash Soup with pickled apples and goat cheese, or a fresh Mediterranean salad with arugula, cherry tomatoes, Kalamata olives, and cucumbers.
For the main course, enjoy roasted turkey served with brioche, parsnips, sage mirepoix turkey stuffing, and citrus rosemary cranberry sauce, paired with your choice of two sides including honey-glazed carrots, green beans with toasted almonds, sweet potatoes, or mashed potatoes.
Finish with a festive dessert — choose between pumpkin pie with whipped cream or chocolate cake with strawberries.